posted by Sarah on February 1, 2014 | print article | e-mail to a friend
0 0 339
The next time you have to peel garlic, make it easier on yourself. Put the head of garlic in the microwave for about 20 seconds. Then when you take it out, the cloves will slip right out of the husks very easily.
You might also like:
sign up for our weekly newsletter
Be the first to hear about new FREE (and timeley) Buttoned Up printables, get a synopsis of recent blog posts delivered right to your inbox once a week, and of course get super discounts just for signing up!
Buttoned Up, Inc. on Facebook